263 Bealey Avenue
Christchurch Central
Christchurch 8013

Instagram
Facebook
Privacy Policy

200704 The Bealey 21St 04

Platters + Canapes

From canapes to platters and our ever-popular grazing tables, there is something to suit every event and every taste.

    • CANAPES

      Fish n Chip Boats $3 ea
      Battered fish, golden fries and tartare sauce.  DFO*

      Bealey Boats $15.5 ea
      Crispy chicken, rice, coleslaw, pickled crudités, edamame beans, coriander, aioli, sesame seeds.  DFO*  GF

      Beef Sliders $4.5 ea
      Beef pattie, aioli, cheese, tomato sauce.  GFO*  DFO*

      Falafel Sliders $4 ea
      Falafel, ranch sauce, tomato.  GFO*  DFO*  V  VEGO*

      Thai Beef Skewers $4.5 ea 
      Marinated teriyaki beef skewers.  GF  DF

      Cajun-spiced Chicken Skewers $4 ea
      Marinated Cajun Chicken skewers.  DF

      Fried Chicken Tender $3.5 ea
      Served with chipotle aioli.  GF

      Smoked Salmon Blini $4 ea
      Served with dill crème fraîche.  

      Mediterranean Vegetable Skewers $4 ea
      Mushroom, capsicum, red onion, zucchini skewers.  GF  V  DF  VEG

      Chicken Tacos 4.5 ea
      Grilled tortillas filled with Bealey fried chicken tenders, coleslaw and topped  with pico salsa, coriander and scallions

      Bao Bun $4.5 ea
      Pulled beef, Korean chili, Kimchi, sesame and coriander

      Pumpkin Lentil Slider 4.5
      Vegan sriracha aioli, lettuce and tomato.  DF  GFO*  VEG0*

      Smash Falafel $4.5

      Falafel, coleslaw, vegan sriracha aioli, pico salsa, scallions, spring onion and sesame.  DF  GFO*  V  VEG

      PLATTERS

      Antipasto Platter 62
      Selection of cold meats, cheese, pickled crudités, olives, crackers, fruit and dips.  GFO*

      Crispy Platter 57
      Selection of deep fried goodness, fried chicken tenders, spring rolls, samosa,  onion rings, golden fries and sauces.  VO*

      Butcher’s Platter 67
      Grilled 150 sirloin, stacked along fried chicken tenders, korean chilli chicken wings, pulled Canterbury beef brisket, sticky chilli pork belly bites, wedges, ranch slaw, dipping sauce and house made focaccia.  GFO*

      Gourmet Savouries Platter 55
      Mini meat pies and tomato sauce. VO*, DFO*, GFO*

      Seafood Platter 65
      Herb-crusted mussels, chilli garlic prawns, smoked salmon, battered fish goujons,  cajun popcorn shrimp and salt and pepper calamari

      Dessert Platters

      Fresh Fruit Platter 55
      A selection of Fresh Fruits  GF, DF, V, VEGAN

      Petit Fours 60
      A selection of bite-sized desserts